19 Healthy Instant Pot Soup Recipes - Cookin Canuck (2024)

Published: · Modified: by Dara · This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. · 2 Comments

Easy dinner prep, here we come! Instant Pot soups, most using pantry staples, are the name of the game right now! Here are some of our favorites.
19 Healthy Instant Pot Soup Recipes - Cookin Canuck (1)

These healthy Instant Pot soup recipes have saved me on so many busy nights that I've lost count!

When friends ask me if it's really worth it to buy an Instant Pot, I answer with a resounding, "Yes!" I understand the hesitation - "Is it worth the storage space?", "Will I really use it that often?", "I'm worried I'm going to blow up the kitchen." I get it because I had all of the same thoughts when I first thought of buying an electric pressure cooker.

But let me tell you, I pull out my trusty Instant Pot at least once a week, many times more often than that.

Hard boiled eggs, shredded chicken (straight from frozen!) for meal prep, stews, chilis and curries are things I make regularly. But it's the healthy soup recipes that I tend to make over and over again. Quick, easy, comforting and nutritious, there are endless variations you can make, from thick and creamy to light and brothy.

Which Instant Pot to buy:

  • If you haven't yet purchased an Instant Pot and are looking for recommendations, this is the one (affiliate) that I have.
  • The 6-quart size is just right for us. I can make a large batch of soup, with leftovers to spare, with no problem.
  • For our family of four, the 8-quart is a little big and takes up slightly more storage space, but it's a good option if you're cooking for more people.
  • The 3-quart Instant Pot (affiliate) is a good option for single users or couples, or for situations where you have less space, like in a shared apartment or even an RV.

Tips for Making Instant Pot Soups:

  • You can prepare almost any kind of stew or soup in your electric pressure cooker, from vegetarian to chicken-based and beyond.
  • If using chicken in your soup, you can use either frozen or fresh chicken thighs or breasts. That’s right…frozen chicken can go straight into the Instant Pot! The cooking time stays the same, but when using frozen meat, it will take a little longer for the Instant Pot to come to pressure.
  • In many of the soups you see here, the recipes come together in two parts: 1) Sautéing the aromatics (onions, garlic, carrots, etc.) on the Sauté mode and 2) Add the rest of ingredients and cooking it all at pressure.
  • For most soups, particularly they include chicken, I use natural release for 10 minutes., then quick release. This all occurs at the end of the cooking time.
  • As with any soups, herbs and spices are your friends. Add them liberally to boost flavor. Stirring in some fresh parsley, cilantro or basil just before serving can do wonders, too!

To make it easier to find what you need, I divided these soups into categories. Click on the appropriate link to jump to that category:

    • Chicken Soup Recipes
    • Vegetarian Soup Recipes

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (2) If you make this recipe, I'd love to see it on Instagram! Just use the hashtag #COOKINCANUCK and I'll be sure to find it.

Healthy Instant Pot Soup Recipes:

Instant Pot Chicken Soup Recipes:

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (3)

Instant Pot Chicken and Rice Soup

Chicken and Rice Soup is one of our favorite comfort meals and it comes together so easily in the Instant Pot! 241 calories and 5 Weight Watchers Freestyle SP

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (4)

Instant Pot Chicken Stew with Farro

Dig into this Instant Pot Chicken Stew with Farro for a dose of whole grains and lean protein. Stovetop instructions included. 336 calories and 4 Weight Watchers Freestyle SP

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (5)

Southwest Ground Turkey Soup (Instant Pot)

Soup season is here! This tasty Southwest Ground Turkey Soup only requires 10 to 15 minutes of active prep time, thanks to your trusty Instant Pot.

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (6)

Southwest Ground Turkey Soup (Instant Pot)

Soup season is here! This tasty Southwest Ground Turkey Soup only requires 10 to 15 minutes of active prep time, thanks to your trusty Instant Pot.

Get the recipe

Carrot Ginger Soup with Chicken & Spinach {Tasting Page}
Instant Pot Thani Peanut Chicken Soup {The Lean Green Bean}
Instant Pot Chicken, Sweet Potato & Kale Soup {Meals Heels & co*cktails}
Instant Pot Chicken Tortilla Soup {Fannetastic Food}

Instant Pot Vegetarian Soup Recipes:

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (7)

Instant Pot Lentil Soup with Sweet Potato

This Instant Pot Lentil Soup with Sweet Potatoes is not only delicious and satisfying, but also happen to be vegan!

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (8)

Vegan Mushroom Soup (Instant Pot)

This Vegan Instant Pot Mushroom Soup cooks up in no time, and is wonderfully creamy (but dairy free) and flavorful.

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (9)

Instant Pot Vegetable Soup Recipe

When you need an easy, light lunch, this Instant Pot Vegetable Soup works perfectly! Stovetop instructions also included.

Get the recipe

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (10)

Southwestern Instant Pot Split Pea Soup with Potatoes

Easy, vegan and delicious! This Southwestern Instant Pot Split Pea Soup with Potatoes is fantastic for any night of the week.

Get the recipe

Pressure Cooker Ribollita {Pressure Cooking Today}
Instant Pot Curried Carrot Red Lentil Soup {Kitchen Treaty}
Instant Pot Creamy Tomato Soup {Peas & Crayons}
Low Carb Instant Pot Cauliflower Soup {Recipes From a Pantry}

Instant Pot Beef & Seafood Soup Recipes:

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (11)

Instant Pot Taco Soup with Potatoes

Your family is going to love this one! Instant Pot Taco Soup with Potatoes is a breeze to make and chockfull of flavor.

Get the recipe

Instant Pot Pho (Lexi's Clean Kitchen}
Instant Pot Stuffed Pepper Soup {Sweet & Savory Meals}
Moroccan Instant Pot Hearty Vegetable Beef Soup {Food Faith Fitness}

This post was first published on January 6, 2019 and updated on March 23, 2020.

Disclosure: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites.

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (12)

More Round-Ups

  • 30+ Healthy Pasta Recipes
  • 50+ Healthy Thanksgiving Sides
  • 40+ Healthy Soup Recipes
  • 40 High Protein Chicken Recipes

Reader Interactions

Comments

    Leave a Comment

  1. Jenn @ peas and crayons

    These look AMAZING! Pinning! Thanks so much for the feature - xoxo

    Reply

  2. Barbara Schieving

    So many great options. It's great hearing how much people are loving their Instant Pots.

    Reply

19 Healthy Instant Pot Soup Recipes - Cookin Canuck (2024)

FAQs

Is Instant Pot Soup high or low pressure? ›

The Soup setting on the Instant Pot operates by using high pressure to create a sealed cooking environment. It brings the contents of the pot to a boil, allowing flavors to infuse and ingredients to become tender.

What is the Soup setting on my Instant Pot? ›

Instant Pot SOUP Setting (SOUP/BROTH BUTTON) The default Instant Pot soup setting is pre-programmed to set the pot to cook at HIGH pressure for 30 minutes. The soup program brings the contents of the pot to a slow simmer and results in a clear broth due to lack of boiling motion.

How long to simmer Soup in Instant Pot? ›

The time it takes to boil soup in an Instant Pot can vary depending on the specific recipe and ingredients used. However, on average, it usually takes about 10 to 15 minutes for the Instant Pot to come to pressure and then an additional 15 to 30 minutes for the soup to boil and cook adequately.

Is soup better in a pressure cooker? ›

The pressure cooker has no rival when it comes to preparing soup quickly and easily. Not only do pressure cookers speed up cooking time, but they're also energy efficient. With so many different pressure cookers, it can be overwhelming to pick the one that's right for you.

Is it better to cook soup in a pressure cooker? ›

Pressure cookers considerably shorten the cooking time of just about anything – including soups! Here are a few tricks, and coordinating recipes, to get you making soups like a pro – faster. Now, you do it! These amazing soups, only need 15 minutes or less to cook under pressure.

How do you make instant soup better? ›

Ideas to Add Taste to Your Instant Soup –
  1. # Add Herbs – After you have heated up your soup, add herbs. ...
  2. # Prefer Combo Ingredients – If you have just added a few cloves of garlic to your soup then just try pairing it up with ginger and onions. ...
  3. # Throw in Crunch – Whatever that adds crunch to your soup, add that.
Sep 13, 2019

How do you make instant soup thicker? ›

Add flour or cornflour

Put a tablespoon of either into a small bowl and stir in 2-3 tbsp of the soup until you have a smooth mixture. Stir this back into the soup and bring it to a simmer. Cook for a few minutes to allow the starch granules to burst to thicken, and to cook out any flour flavour.

Do soups taste better the longer they simmer? ›

Bring everything to a boil, reduce the heat, and let simmer for at least 30 minutes. The longer the stock cooks, the more flavorful your soup will be.

How long does it take to simmer soup? ›

Bring it all to a boil, then simmer. You will know it's done when it's all tender, anywhere from 25 minutes to 3 hours depending on the ingredients. Meat is a luxurious addition to any soup. When you can, choose stewing cuts, such as chicken legs, pork shoulder, beef chuck, short ribs or shank.

How long does it take to simmer soup stock? ›

Chicken stock can be simmered for as little as 1 hour or up to 8 hours. Most often, you'll see recipes call for somewhere in between, about 3 to 4 hours. The longer the stock simmers, the more concentrated its flavor.

How long do you can soup in a pressure cooker? ›

Process:
  1. For weighted gauge pressure canners at 0-1000 feet, process at 10 pounds pressure - 60 minutes for pints and 75 minutes for quarts. ...
  2. For dial gauge pressure canners at 0-2000 feet, process at 11 pounds pressure – process 60 minutes for pints and 75 minutes for quarts.

References

Top Articles
Latest Posts
Article information

Author: Stevie Stamm

Last Updated:

Views: 6327

Rating: 5 / 5 (60 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Stevie Stamm

Birthday: 1996-06-22

Address: Apt. 419 4200 Sipes Estate, East Delmerview, WY 05617

Phone: +342332224300

Job: Future Advertising Analyst

Hobby: Leather crafting, Puzzles, Leather crafting, scrapbook, Urban exploration, Cabaret, Skateboarding

Introduction: My name is Stevie Stamm, I am a colorful, sparkling, splendid, vast, open, hilarious, tender person who loves writing and wants to share my knowledge and understanding with you.